WILD Does the Bay
STORY BY sarah glover • PHOTOGRAPHY BY NICK JAFFE & LUISA BRIMBLE
"Byron has a close hold on WILD’s heart"
- sarah glover
The locals now call Byron Bay – North Bondi and any wonder – we have well and truly invaded to stake our claim on that paradise...naturally, we set up digs at The Atlantic. Byron has a close hold on WILD’s heart – it’s the place where our artist and graphic designers call home, as do our friends at McTavish who let us takeover their turf for one night only to get WILD with the locals.
A community-focused event, aimed to bring all our beautiful friends together - Mount Cook Fish kept our tummies full whilst Stone & Wood kept us hydrated, as did Brookie’s Gin who utilised the native bush plants. We even got to have a sticky beak at their farm and (a lot) of taste testers of their wares. So much so we even made a cocktail together just for the event!
Check out the recipe here...
My picks for when in Byron?
- Top Shop Roadhouse ( bacon and egg roll is next level),
- 100 Mile Table
- Mctavish Surf Shop (Sausage rolls! Nom)
- Seabones for some threads
- Thursday Farmers Markets for some foods